Researchers and humanitarian organizations have conducted a large study in Burkina Faso in West Africa treating more than 1,600 children with acute malnutrition. The study showed that corn-soy porridge should be replaced with a lipid-based nutrient supplement, a fortified peanut butter. The results of the study can be used directly both in the treatment and prevention of acute malnutrition.
from Diet and Weight Loss News -- ScienceDaily http://ift.tt/2fu6826
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