weight loss meal plan for women
Tuesday, April 25, 2017
A novel form of iron for fortification of foods
Whey protein nanofibrils loaded with iron nanoparticles. Now researchers are developing a new and highly effective way of fortifying iron into food and drinks.
from Diet and Weight Loss News -- ScienceDaily http://ift.tt/2ot1xnx
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment