Sunday, March 18, 2018

Consuming low-calorie sweeteners may predispose overweight individuals to diabetes

Consumption of low-calorie sweeteners could promote metabolic syndrome and predispose people to prediabetes and diabetes, particularly in individuals with obesity, a new study on human fat-derived stem cells and fat samples suggests.

from Diet and Weight Loss News -- ScienceDaily http://ift.tt/2FK5OeF

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