So I was messing around in the kitchen, trying to make a side to go with the steak Jon was grilling. I knew I have two zucchini a but no eggs or bread crumbs (I usually make baked zucchini fries). So I seasoned them with Italian seasoning and tolled them on the grill with the steaks.
No surprise them smelled like pizza so Jon said lets sprinkle cheese on them right off the grill.
AMAZING. We hardly used any cheese and happened to have a Mexican blend of shredded cheese (not my favorite). They literally came out like little pizzas!!!!
Jon doesn’t even like zucchini but he ate as much as I did. I have never seen him eat veggies before steak but he couldn’t stop. So I had to share this.
🔹Zucchini sliced to about half an inch
🔹seasoned with Italian spices (come in a jar labeled as such lol nothing fancy
🔹grilled or baked to your preferences
🔹sprinkle with shredded cheese as soon as they come off of the grill or out of the overThis isn’t something I even would have thought of. I usually put mozz on zucchini if anything but the Italian seasoning really kicked it up to a pizza level 😍
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